FAQ

  • Do you have a minimum for catering orders?

    Our minimum for a catering order is $500. Our minimum for van Yoshi to be deployed is $2500 (additional van rental fee will also apply). We will evaluate smaller platter orders on a case-by-case basis depending on product and seasonal availability.

  • What is the deadline for placing a catering order?

    We request a minimum of 7 days’ notice for orders larger than $500 and van Yoshi to be on-site; for smaller platter orders on a case-by-case basis, 24-hours’ notice. A reminder that dates are limited and available on a first-come, first-serve basis, so don’t delay in reaching out but we will try and accommodate the best we can on a case-by-case basis!

  • Do you offer catering year-round?

    If the restaurant is open for service, catering is available as is van Yoshi for parties and events.

  • Will you work with other caterers?

    Yes!  We are happy to work with other caterers to provide our specialized food offerings!

  • Is there a minimum for having van Yoshi on-site at an event?

    Yes!  For van Yoshi to be on-site, there is a minimum $2,500 spend (additional van rental fee will also apply).

  • How soon do I need to book van Yoshi for my event?

    We request a minimum of 7 days’ notice, based upon availability. A reminder that dates are limited and available on a first-come, first-serve basis, so don’t delay in reaching out! We always do our best to accommodate last-minute requests when we can!

  • Can van Yoshi go anywhere on the island?

    Yes!  Our custom-built electric Volkswagen bus can visit your home, pool, yard, club, airport hangar, dock and more!

  • How do I check availability or receive additional information?

    Call our catering team at 508-901-9074 or email terry@bar-yoshi.com.